Running every Tuesday, we are opening our doors earlier than usual to local entrepreneurs, freelancers and general go-getters for a day of coworking, conversation and networking.
Why not relocate your office, have a change of scenery and gain a new perspective at the same time as meeting new local business people and cracking on with your to-do list.
We’ve got bags of comfortable space, good wifi, great coffee, discounted lunch for coworkers and lots of power points (even fancy USB ones).
Every Tuesday at The Duke from 10am-5pm
No need to book – just turn up
Summer can only mean one thing – Wimbledon! If you haven’t been fortunate enough to nab yourself tickets for centre court – fear not! We are showing the tennis here at the Duke and as a special treat we will be serving jugs of Pimms at £9 whenever our champion Andy Murray is playing! *£15 at all other times.
Tuesday night is steak night at The Duke. Fantastic, free range, 28 day aged Welsh Black beef at awesome prices. Choose from bavette and juicy rib-eye or a fore-rib served on the bone for two people to share. And, as always a great range of sides and sauces.
Have a look at the full menu here.
This Summer we have decided to bring back our popular ‘fixed price’ lunch offer. Two courses for £12, 3 courses for £15… Its the same great deal only with a newly updated menu for you to try! Yum…
Here at The Duke we love seasonal, handmade, unprocessed, delicious food, using only the freshest ingredients. Our new Summer menu has just been updated with exciting fresh dishes such as Chilled Golden Tomato soup served with crispy bread and Hay baked leg of kid goat & summer vegetable fricasse. Delicious! Have a look at the summer evening menu. To make a booking call us on 0208 989 0014 or email at Dining@thedukewanstead.com
Every Thursday and Friday you can enjoy refreshing Prosecco spritzers all day for a fiver! Its all about the bubbles….
The Duke – Bourbon, Cointreau, Prosecco, orange garnish
The Churchill – Chambord, blood orange, Prosecco, raspberry garnish
The Duchess – Gin, lemon, elderflower, Prosecco, mint garnish
Aperol Spritz – Aperol, prosecco, orange garnish
We absolutely love brunch. Saturday comes round and it’s all about perfect eggs and french toast, a cold pressed juice to set us up for the day, maybe a punchy Bloody Mary to get us over the night before and coffee, really good coffee. From Midday until 4pm, we are Saturday…
Harry Pane is a described as a “stomping” folk/blues artist; just a man and his acoustic guitar. Writing songs close to his heart, and performing amazing covers. Performing live at The Duke this Sunday!
All our cask ales are £3 a pint every Monday-Wednesday from 4pm to 7pm. Currently serving Lazarus, Swift and Foundation…