We absolutely love brunch. Saturday comes round and it’s all about perfect eggs and french toast, a cold pressed juice to set us up for the day, maybe a punchy Bloody Mary to get us over the night before and coffee, really good coffee. From Midday until 4pm, we are Saturday…
Cash Cows Oct 11th 7-9pm
All our cask ales are £3 a pint every Monday-Wednesday from 12pm to 11.30pm. Currently serving Lazarus, Swift and Foundation…
Running every Tuesday, we are opening our doors earlier than usual to local entrepreneurs, freelancers and general go-getters for a day of coworking, conversation and networking.
Why not relocate your office, have a change of scenery and gain a new perspective at the same time as meeting new local business people and cracking on with your to-do list.
We’ve got bags of comfortable space, good wifi, great coffee, discounted lunch for coworkers and lots of power points (even fancy USB ones).
Every Tuesday at The Duke from 10am-5pm
No need to book – just turn up
Tuesday night is steak night at The Duke. Fantastic, free range, 28 day aged Welsh Black beef at awesome prices. Choose from bavette and juicy rib-eye or a fore-rib served on the bone for two people to share. And, as always a great range of sides and sauces.
Have a look at the full menu here.
Every Thursday and Friday you can enjoy refreshing Prosecco spritzers all day for a fiver! Its all about the bubbles….
The Duke – Bourbon, Cointreau, Prosecco, orange garnish
The Churchill – Chambord, blood orange, Prosecco, raspberry garnish
The Duchess – Gin, lemon, elderflower, Prosecco, mint garnish
Aperol Spritz – Aperol, prosecco, orange garnish
Thumping Tommys Oct 18th 7-9pm
Double Bass Dan Oct 25th 7-9pm
Red Roosters Nov 1st 7-9pm
Chris Peck Nov 8th 7-9pm