NEW PIE FOR #REGENUARY

We’ve made a pie in support of #Regenuary, an annual campaign created by our friends at The Ethical Butcher, the pie is made with regenerative beef from The Ethical Butcher and a hit of Imperial Stout from East London Brewing Co. 

On the menu now until sold out, so come grab yours.

“Regenerative Diced Steak from The Ethical Butcher with pearl onion & East London Brewing Co. Imperial Stout Shortcrust Pie, Confit Garlic & Rosemary Mashed Potato, Red Wine & Beef Gravy”

 

If you want to find out more about Regenuary & regenerative farming head to The Ethical Butcher - Click Here